Simple Chili Recipe
by Owen Dublin
Simple Chili Recipe6-8 servings
ApplyMe Spice Seasoning
1 medium sized yellow onion (diced)
2 cloves of garlic (chopped)
2 tables of olive oil
1 pound of lean ground beef
1 ¾ cups of beef broth
1 can of beans (drained and rinsed)
I can of tomato sauce
1 ½ cups of diced tomatoes
Garnish – Shredded cheese, Parsley and celery
1. Sautee the onion and garlic in preheated olive oil for a few minutes and then add the ground beef.
Break it apart with a wooden spoon while adding your ApplyMe spice. Cook for 8-9 mins, while
stirring occasionally, until beef is browned.
2. Add the beef broth along with beans and tomato sauce. Bring to a boil, add the diced tomatoes and
then simmer for 20-25 minutes, stirring occasionally.
3. Add salt, pepper or chili power as desired. Remove from heat and garnish with shredded cheese,
parsley and thinly sliced celery. Sprinkle with ApplyMe spice and serve warm.